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NALDC Record Details:

Changes in quantity and composition of fat in hogs fed a peanut ration followed by a corn ration

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Author(s):
Ellis, N. R. (Ned Royce), 1894
Subject(s):
Swine -- Feeding and feeds.
Format:
14 p.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Year:
1933
Series:
Technical bulletin.
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.