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NALDC Record Details:

The Influence of Commercial Fertilizers, Potassium Iodide, and Soil Acidity on the Iodine Content of Certain Vegetables.

File:
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Author(s):
Mack, Warren B. , Brasher, Eugene P.
Format:
p. 789-800.
Language:
English
Year:
1936
Series:
Journal of agricultural research
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.