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NALDC Record Details:

A key to choosing healthful foods : using the nutrition facts on the food label

File:
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Author(s):
United States Food and Drug Administration
Subject(s):
Food , Labeling , Nutrition
Format:
1 online resource (2 pages) : color illustrations.
Note:
Title from title screen (viewed Mar. 2, 2015).
Language:
English
Publisher:
FDA
Year:
2006
Collection:
Historical Dietary Guidance Digital Collection