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NALDC Record Details:

Factors affecting U.S. beef consumption

Permanent URL:
http://handle.nal.usda.gov/10113/41246
File:
Download [PDF File]
Author(s):
Davis, Christopher G. , Lin, Biing-Hwan. , United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Beef industry , United States , Food consumption , beef , per capita food consumption , nationalities and ethnic groups , gender , age , income
Note:
Title from title screen (viewed on May 7, 2010).
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Year:
2005
Rights:
Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.