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NALDC Record Details:

A food guide for the ages, from baby to gramps

File:
Download [PDF File]
Author(s):
Lewis, H.
Subject(s):
human nutrition , food science , family and consumer science
Format:
p. 294-303.
Language:
English
Year:
1969
Series:
Yearbook of agriculture
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.