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NALDC Record Details:

Canning, freezing, storing garden produce. part 4, home food preservation.

File:
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Author(s):
United States. Dept. of Agriculture.
Subject(s):
Food -- Preservation. , Canning and preserving.
Format:
p. 298-384
Language:
English
Publisher:
U.S. Dept. of Agriculture
Year:
1977
Series:
Agriculture information bulletin.
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.