Search National Agricultural Library Digital Collections

NALDC Record Details:

Consumers receive safe meat and poultry.

File:
Download [PDF File]
Author(s):
Crosby, E.S.
Subject(s):
meat , poultry products , food safety , monitoring , labeling , USDA , United States
Format:
p. 234-238.
Coverage:
United States
Language:
English
Year:
1991
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.