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Years 1969x Collections Journal Articles, USDA Authors, Peer-Reviewedx
Displaying items 1 - 20 of 79 start over
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1. 13-aminotridecanoic acid from erucic acid
Author(s):
Greene, J.L. , Burks, R.E.
Year:
1969
2. A Method for Determination of Infrared Emittance of Leaves
Author(s):
S. B. Idso , R. D. Jackson , W. L. Ehrler , S. T. Mitchell
Year:
1969
3. A new species of Eupragia from Florida (Oecophoridae)
Author(s):
Hodges, Ronald W.
Year:
1969
4. Aflatoxins: improved resolution by thin layer chromatography
Author(s):
Stubblefield, R.D. , Shannon, G.M. , Shotwell, O.L.
Year:
1969
5. Amadori compounds as nonvolatile flavor precursors in processed foods
Author(s):
Mills, F.D. , Baker, B.G. , Hodge, J.E.
Year:
1969
6. Ambient temperature effects in infrared thermometry
Author(s):
Jackson, Ray D. , Idso, Sherwood B.
Year:
1969
7. Analysis of two major runoff-producing Southwest thunderstorms
Author(s):
Osborn, H.B. , Renard, K.G.
Year:
1969
8. Analyzing steady-state flow in an inclined soil slab with an electric analog
Author(s):
Whisler, F.D.
Year:
1969
9. Atmospheric attenuation of solar radiation
Author(s):
Idso, Sherwood B.
Year:
1969
10. Bicarbonate complexes of barium and strontium
Author(s):
Nakayama, F.S. , Rasnick, B.A.
Year:
1969
11. Chemical and physical properties of soybean proteins
Author(s):
Wolf, W.J.
Year:
1969
12. Chemical modification of wheat gluten with hydrazine
Author(s):
Krull, L.H. , Wall, J.S.
Year:
1969
13. Cis-5-monoenoic fatty acids of Carlina (Compositae) seed oils
Author(s):
Spencer, G.F. , Kleiman, R. , Earle, F.R. , Wolff, I.A.
Year:
1969
14. Comparison of glutelin proteins in normal and high-lysine corn endosperms
Author(s):
Paulis, J.W. , James, C. , Wall, J.S.
Year:
1969
15. Composition and structure of sorghum grains
Author(s):
Wall, J.S. , Blessin, C.W.
Year:
1969
16. Copolymers of starch and polyacrylonitrile: the dilution effect
Author(s):
Fanta, G.F. , Burr, R.C. , Russell, C.R. , Rist, C.E.
Year:
1969
17. Corn dry-milling: cold-tempering and degermination of corn of various initial moisture contents
Author(s):
Brekke, O.L. , Kwolek, W.F.
Year:
1969
18. Corn milling; separation of some sized and aspirated corn degerminator fractions by water flotation
Author(s):
Weinecke, L.A. , Montgomery, R.R.
Year:
1969
19. Course of sporulation of Bacillus popilliae in liquid medium containing activated carbon
Author(s):
Haynes, W.C. , Rhodes, L.J.
Year:
1969
20. Crystalline saponins from soybean protein
Author(s):
Eldridge, A.C. , Wolf, W.J.
Year:
1969