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Years 1986x Series Yearbook of agriculturex
Displaying items 1 - 20 of 64 start over
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1. "Aggies".
Author(s):
Ernst, S.C. , Reisch, K.W.
Subject(s):
agricultural education , students , career choice , United States
Series:
Yearbook of agriculture
Year:
1986
2. A revolution in immunology--monoclonal antibodies.
Author(s):
Goldsby, R.A.
Subject(s):
animal diseases , immunology , immunity , monoclonal antibodies , antiserum
Series:
Yearbook of agriculture
Year:
1986
3. Accelerating into tomorrow.
Author(s):
Robitaille, H.A.
Subject(s):
agricultural research , computers , biotechnology , genetics , United States
Series:
Yearbook of agriculture
Year:
1986
4. Ag graduate--will travel.
Author(s):
Kunkel, H.O.
Subject(s):
agricultural education , agricultural research , food industry , employment opportunities , international organizations , agricultural colleges , United States
Series:
Yearbook of agriculture
Year:
1986
5. Agricultural agent of the future.
Author(s):
Dik, D.W. , Travieso, C.B.
Subject(s):
electronics , computers , telecommunications , extension education , United States
Series:
Yearbook of agriculture
Year:
1986
6. Agricultural research: who pays and who benefits?
Author(s):
Lee, J.E. Jr. , Taylor, G.C.
Subject(s):
agricultural research , cost benefit analysis , United States
Series:
Yearbook of agriculture
Year:
1986
7. Agriculture: a world of scientific and professional opportunities.
Author(s):
Stansbury, D. , Coulter, K.L.
Subject(s):
agriculture , employment opportunities , food industry , United States
Series:
Yearbook of agriculture
Year:
1986
8. Altering insect brain chemistry.
Author(s):
Adams, M.E.
Subject(s):
plant pests , insect pests , chemical control , brain , enzymes , hormonal regulation , insecticides
Series:
Yearbook of agriculture
Year:
1986
9. Assessing forest resources and demands.
Author(s):
Darr, D.
Subject(s):
forest resources , demand , supply
Series:
Yearbook of agriculture
Year:
1986
10. At the threshold of scientific reforestation.
Author(s):
McDonald, S.E.
Subject(s):
afforestation , data analysis , silvicultural practices , United States
Series:
Yearbook of agriculture
Year:
1986
11. Beyond the farm gate: an abundance of career opportunities.
Author(s):
Wolf, D.E.
Subject(s):
agriculture , food industry , employment opportunities , United States
Series:
Yearbook of agriculture
Year:
1986
12. Biological control.
Author(s):
Andres, L.A.
Subject(s):
plant pests , insect pests , pest control , biological control , weed control
Series:
Yearbook of agriculture
Year:
1986
13. Biotechnology and soilborne plant diseases.
Author(s):
Papavizas, G.C. , Loper, J.E.
Subject(s):
plant diseases and disorders , soil bacteria , soil fungi , biotechnology , fungal diseases of plants , disease control
Series:
Yearbook of agriculture
Year:
1986
14. Biotechnology in animal reproduction.
Author(s):
Seidel, G.E. Jr.
Subject(s):
reproduction , biotechnology , germ cells , embryo (animal) , domestic animals
Series:
Yearbook of agriculture
Year:
1986
15. Biotechnology policy--public perception, participation, and the law.
Author(s):
Curry, J.R.
Subject(s):
biotechnology , DNA , public opinion , USDA , laws and regulations , research policy , United States
Series:
Yearbook of agriculture
Year:
1986
16. Decoding insects' chemical communications.
Author(s):
Roelofs, W.L.
Subject(s):
insect pests , plant pests , chemical control , sex pheromones , mating disruption
Series:
Yearbook of agriculture
Year:
1986
17. Determining the effects of atmospheric deposition.
Author(s):
Radloff, D.L.
Subject(s):
forest damage , acid deposition , research , United States
Series:
Yearbook of agriculture
Year:
1986
18. Diet and health in the United States.
Author(s):
Roe, D.A.
Subject(s):
diet , health services , exercise , nutrient requirements , heart diseases , hypertension , obesity , diabetes , carcinoma , osteoporosis , United States
Series:
Yearbook of agriculture
Year:
1986
19. Dietary guidelines for Americans.
Author(s):
Welsh, S.
Subject(s):
Dietary Guidelines , foods , lipids , cholesterol , sodium , sugars , beverages , starch , dietary fiber , United States
Series:
Yearbook of agriculture
Year:
1986
20. Diets of Americans: how good are they?
Author(s):
Peterkin, B.B.
Subject(s):
diet , dietary surveys , Dietary Guidelines , food choices , nutrient intake , vitamins , minerals , nutrition research , United States
Series:
Yearbook of agriculture
Year:
1986