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Subjects
Meat industry and trade
(16)
United States
(15)
livestock and meat industry
(10)
Poultry industry
(5)
Meat
(4)
dairy industry
(4)
poultry industry
(4)
Dairy products industry
(3)
Economic aspects
(3)
Prices
(3)
more...
Authors
United States Dept. of Agriculture. Economic Research Service.
(9)
Hahn, William F. (William Francis) 1958-
(3)
Livestock and Seed Program (U.S.)
(3)
Ollinger, Michael.
(3)
Perry, Janet E.
(2)
Salin, Delmy Lizeth Calderon.
(2)
Southard, Leland.
(2)
Crutchfield, Stephen R.
(1)
Dietrich, Raymond A. (Raymond Arthur) 1927-
(1)
Gustafson, Ronald A.
(1)
more...
Year
2005
(3)
2009
(3)
1997
(2)
2001
(2)
2004
(2)
1993
(1)
2002
(1)
2003
(1)
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apples
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3808
agricultural statistics
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Prunus persica
982
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Passmore, Deborah Griscom, 1840-1911
1525
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1213
Arnold, Mary Daisy, ca. 1873-1955
1060
Steadman, Royal Charles, b. 1875
892
United States. Dept. of Agriculture. Economic Research Service.
820
Shull, James Marion, 1872-1948
777
Schutt, Ellen Isham, 1873-1955
720
United States Dept. of Agriculture. Economic Research Service.
621
Heiges, Bertha
602
United States. Agricultural Research Service.
299
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Yearbook of agriculture
6386
Annual report.
4208
Journal of agricultural research
4052
Technical bulletin.
1563
USDA agriculture handbooks
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792
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786
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740
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520
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318
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2256
Historical Dietary Guidance Digital Collection
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Meat industry and trade
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1.
An economic chronology of bovine spongiform encephalopathy in North America
Author(s):
Mathews, Kenneth H.
,
Vandeveer, Monte.
,
Gustafson, Ronald A.
,
United States Dept. of Agriculture. Economic Research Service.
,
Mathews, Kenneth H., Jr.
Subject(s):
Meat industry and trade
,
North America
,
Bovine spongiform encephalopathy
,
Economic aspects
,
beef
,
bovine spongiform encephalopathy
,
byproducts
,
cattle
,
ruminants
,
trade
,
livestock and meat industry
Year:
2005
2.
An economic assessment of food safety regulations : the new approach to meat and poultry inspection
Author(s):
Crutchfield, Stephen R.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
Safety regulations
,
United States
,
Economic aspects
,
Meat inspection
,
Poultry
,
Inspection
,
livestock and meat industry
,
food safety
,
economic impact
Year:
1997
3.
Beef and pork values and price spreads explained
Author(s):
Hahn, William F. (William Francis) 1958-
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Animal industry
,
Prices
,
United States
,
Meat industry and trade
,
Costs
,
beef
,
pork
,
livestock prices
,
wholesale marketing
,
retail marketing
Year:
2004
4.
Comparing two sources of retail meat price data
Author(s):
Hahn, William F. (William Francis) 1958-
,
Perry, Janet E.
,
Southard, Leland.
Subject(s):
Meat
,
Prices
,
United States
,
Statistics
,
Meat industry and trade
,
Grocery trade
,
meat
,
livestock and meat industry
,
retail marketing
,
food prices
,
grocery stores
,
statistics
,
Statistical services
Year:
2009
5.
Comparing two sources of retail meat price data
Author(s):
Hahn, William F. (William Francis) 1958-
,
Perry, Janet E.
,
Southard, Leland.
Subject(s):
Meat
,
Prices
,
United States
,
Statistics
,
Meat industry and trade
,
Grocery trade
,
meat
,
livestock and meat industry
,
retail marketing
,
food prices
,
grocery stores
,
statistics
,
Statistical services
Year:
2009
6.
Enhancing commercial food service sales by small meat processing firms
Author(s):
Tropp, Debra.
,
Siebert, John W.
,
Kim, Sung Yong.
,
United States Agricultural Marketing Service.
Subject(s):
Meat industry and trade
,
United States
,
Meat
,
Marketing
,
Food service purchasing
,
livestock and meat industry
,
food service
,
sales
,
meat processing
Year:
2004
7.
Exporting U.S. red meat and poultry products to Mexico in a free trade environment
Author(s):
Dietrich, Raymond A. (Raymond Arthur) 1927-
,
Smalley, H. Ronald.
,
United States Agricultural Marketing Service. Marketing and Transportation Analysis Program.
Subject(s):
Poultry industry
,
Mexico
,
Meat industry and trade
,
Farm produce
,
Transportation
,
Food industry and trade
,
exports
,
red meat
,
poultry meat
,
trade agreements
,
United States
,
Commerce
8.
Factors shaping expanding U.S. red meat trade
Author(s):
Jones, Keithly G.
,
Shane, Mathew D.
,
United States Dept. of Agriculture. Economic Research Service.
,
United States World Agricultural Outlook Board.
Subject(s):
Meat industry and trade
,
red meat
,
livestock and meat industry
,
trade
,
beef
,
pork
,
lamb meat
,
mutton
,
exchange rate
,
trade agreements
,
market share
,
United States
Year:
2009
9.
Institutional meat purchase specifications : quality assurance provisions approved by USDA
Author(s):
Livestock and Seed Program (U.S.)
Subject(s):
Meat
,
Standards
,
Meat industry and trade
,
meat inspection
,
United States
Year:
1997
10.
Institutional meat purchase specifications for fresh goat : series 11 interim : approved by USDA
Author(s):
Livestock and Seed Program (U.S.)
Subject(s):
Goat meat
,
Standards
,
Quality
,
Meat industry and trade
,
meat inspection
,
goat meat
,
United States
Year:
2001
11.
Institutional meat purchase specifications for variety meats and edible by-products : series 700 interim : approved by USDA
Author(s):
Livestock and Seed Program (U.S.)
Subject(s):
Variety meats
,
Standards
,
Meat industry and trade
,
By-products
,
meat inspection
,
organ meats
,
meat byproducts
,
United States
Year:
1993
12.
Livestock, dairy, and poultry outlook, 2000 in review and 2001 outlook
Author(s):
Salin, Delmy Lizeth Calderon.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
United States
,
Poultry industry
,
agricultural outlook and situation
,
dairy industry
,
poultry industry
,
livestock and meat industry
Year:
2001
13.
Managing for safer food : the economics of sanitation and process controls in meat and poultry plants
Author(s):
Ollinger, Michael.
,
Mueller, Valerie.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
Sanitation
,
United States
,
Costs
,
Poultry plants
,
Food
,
Safety measures
,
food safety
,
food sanitation
,
meat processing
,
poultry production
,
costs and returns
Year:
2003
14.
Structural change in the meat, poultry, dairy, and grain processing industries
Author(s):
Ollinger, Michael.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
Industrial capacity
,
United States
,
Poultry industry
,
Dairy products industry
,
Grain trade
,
Soybean industry
,
Industrial efficiency
,
Employment stabilization
,
Technological innovations
,
livestock and meat industry
,
poultry industry
,
dairy industry
,
grain products
Year:
2005
15.
Structural change in the meat, poultry, dairy, and grain processing industries
Author(s):
Ollinger, Michael.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
Industrial capacity
,
United States
,
Poultry industry
,
Dairy products industry
,
Grain trade
,
Soybean industry
,
Industrial efficiency
,
Employment stabilization
,
Technological innovations
,
livestock and meat industry
,
poultry industry
,
dairy industry
,
grain products
Year:
2005
16.
World events frame outlook for livestock, dairy, and poultry
Author(s):
Salin, Delmy Lizeth Calderon.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Meat industry and trade
,
Economic aspects
,
United States
,
Poultry industry
,
Dairy products industry
,
Agriculture
,
agricultural outlook and situation
,
livestock and meat industry
,
dairy industry
,
poultry industry
Year:
2002
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