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Subjects Cookingx Collections Historical Dietary Guidance Digital Collectionx
Displaying items 1 - 9 of 9 start over
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1. A harvest of recipes with USDA foods : the Food Distribution Program on Indian Reservations (FDPIR)
Author(s):
Food Distribution Program on Indian Reservations (U.S.)
Subject(s):
Cooking , Food relief
Year:
2013
2. Aunt Sammy's radio recipes : Developed by the Bureau of home economics
Author(s):
United States Department of Agriculture Radio Service , United States Bureau of Home Economics
Subject(s):
Cooking
Year:
1926
3. Cooking with soya flour and grits ...
Author(s):
United States Bureau of Human Nutrition and Home Economics
Subject(s):
World War, 1939-1945 , Food supply , Soy flour , Utilization , Soyfoods , Cooking
4. Deliciously healthy family meals : deliciously healthy family meals
Author(s):
National Heart, Lung, and Blood Institute
Subject(s):
Families , Nutrition , Children , Cooking , Health aspects , Cooking (Natural foods) , Low-fat diet , Low-cholesterol diet , Heart , Diseases , Diet therapy
Year:
2010
5. Haz que las celebraciones sean divertidas, saludables y activas : 10 consejos para crear reuniones activas y saludables
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Entertaining , Parties , Cooking , Nutrition
Year:
2012
6. Make celebrations fun, healthy & active : 10 tips to creating healthy, active events
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Entertaining , Parties , Cooking , Nutrition
Year:
2012
7. Mothers of preschoolers on cooking and eating together
Author(s):
United States Food and Nutrition Service
Subject(s):
Cooking , Preschool children , Nutrition , Study and teaching
Year:
2008
8. Team Nutrition's food, family and fun : a seasonal guide to healthy eating : commemorating 50 years of school lunch
Author(s):
United States Department of Agriculture Food and Consumer Service
Subject(s):
Cooking , Study and teaching , Activity programs , Handbooks, manuals, etc. , Formulas, recipes, etc. , Nutrition , Diet
Year:
1996
9. The science of nutrition
Author(s):
Atkinson, Edward 1827-1905 , Richards, Ellen H. (Ellen Henrietta) 1842-1911 , Abel, Mary Hinman 1850- , Daniell, Maria , Atwater, W. O. (Wilbur Olin) 1844-1907
Subject(s):
Nutrition , Aladdin oven , Cooking , Dietaries