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Subjects
Nutrition
(259)
Food
(51)
Children
(43)
Diet
(28)
Study and teaching
(27)
Health and hygiene
(22)
Food habits
(16)
Labeling
(15)
Requirements
(14)
Vegetables
(13)
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Authors
Center for Nutrition Policy and Promotion (U.S.)
(46)
United States Food and Nutrition Service
(45)
United States Department of Agriculture
(22)
United States Agricultural Research Service
(14)
United States Bureau of Home Economics
(14)
United States Food and Drug Administration
(13)
Team Nutrition (Program : U.S.)
(11)
National Institutes of Health (U.S.)
(10)
United States Department of Health and Human Services
(10)
United States Bureau of Human Nutrition and Home Economics
(9)
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Year
2013
(21)
2007
(20)
2012
(18)
2008
(14)
2005
(12)
2011
(10)
2014
(10)
1994
(8)
2006
(6)
2010
(6)
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Series
Collections
Historical Dietary Guidance Digital Collection
(259)
Subjects
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apples
4048
Malus domestica
3808
agricultural statistics
3183
United States
2400
Phaseolus vulgaris
2233
peaches
1132
cultivars
988
Prunus persica
982
vegetables
964
fruits (food)
904
Authors
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Passmore, Deborah Griscom, 1840-1911
1525
Newton, Amanda Almira, ca. 1860-1943
1213
Arnold, Mary Daisy, ca. 1873-1955
1060
Steadman, Royal Charles, b. 1875
892
United States. Dept. of Agriculture. Economic Research Service.
820
Shull, James Marion, 1872-1948
777
Schutt, Ellen Isham, 1873-1955
720
United States Dept. of Agriculture. Economic Research Service.
621
Heiges, Bertha
602
United States. Agricultural Research Service.
299
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2008
5131
2009
4595
2006
4037
2007
3911
2010
3581
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3523
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2961
2003
2194
2011
2054
2002
1785
Series
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Yearbook of agriculture
6386
Annual report.
4208
Journal of agricultural research
4052
Technical bulletin.
1563
USDA agriculture handbooks
919
Home and garden bulletin
792
Agriculture information bulletin.
786
Agricultural economic report
740
Farmers' bulletin
520
Rural development perspectives.
318
Collections
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Journal Articles, USDA Authors, Peer-Reviewed
49472
USDA Pomological Watercolor Collection
7584
Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
4365
Fruit and Vegetable Market News Collection
3070
Rural Development Publications Collection
2256
Historical Dietary Guidance Digital Collection
947
Organic Roots Collection
838
Plant Inventory, U.S. Department of Agriculture
231
Historical Gypsy Moth Publications Collection
48
World's Poultry Science Association (WPSA) Collection
35
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Nutrition
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Historical Dietary Guidance Digital Collection
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1.
3 steps to a healthy lifestyle
Author(s):
National Restaurant Association (U.S.)
Subject(s):
Nutrition
,
Diet
Year:
2000
2.
A closer look at the foods we eat : March is national nutrition month
Author(s):
National Institutes of Health (U.S.) Division of Nutrition Research Coordination
Subject(s):
Nutrition
,
Diet
Year:
2006
3.
A guide for planning food service in child care centers
Author(s):
United States Food and Nutrition Service
Subject(s):
Children
,
Nutrition
,
Food
,
Nutritive value
4.
A key to choosing healthful foods : using the nutrition facts on the food label
Author(s):
United States Food and Drug Administration
Subject(s):
Food
,
Labeling
,
Nutrition
Year:
2006
5.
A lot can happen when you eat your colors
Author(s):
United States Food and Nutrition Service
,
Team Nutrition (Program : U.S.)
Subject(s):
Fruit
,
Vegetables
,
Nutrition
,
Study and teaching
Year:
2013
6.
A variety of fruits and vegetables : some good choices for the thrifty family
Author(s):
United States Consumer and Marketing Service
,
United States Agricultural Research Service
Subject(s):
Vegetables
,
Fruit
,
Nutrition
,
Requirements
7.
A week's food for an average family
Author(s):
Hunt, Caroline Louisa 1865-1927
Subject(s):
Nutrition
8.
Adventures in grandparenting -- feeding infants and toddlers
Author(s):
Traywick, LaVona S.
,
Marshall, James P.
,
University of Arkansas (System) Cooperative Extension Service
Subject(s):
Grandparent and child
,
Infants
,
Nutrition
,
Toddlers
Year:
2010
9.
Adventures in grandparenting -- healthy eating tips for young children
Author(s):
Traywick, LaVona S.
,
Marshall, James P.
,
Rodibaugh, Rosemary
,
University of Arkansas (System) Cooperative Extension Service
Subject(s):
Grandparent and child
,
Children
,
Nutrition
Year:
2010
10.
Adventures in grandparenting -- preparing and handling infant formula
Author(s):
Traywick, LaVona S.
,
Marshall, James P.
,
University of Arkansas (System) Cooperative Extension Service
Subject(s):
Grandparent and child
,
Infants
,
Nutrition
,
Infant formulas
Year:
2010
11.
After you deliver : health tips for moms
Author(s):
United States Food and Nutrition Service
Subject(s):
Mothers
,
Nutrition
,
Health and hygiene
,
Children
Year:
2003
12.
Alimentación saludable para un estilo de vida activa : 10 consejos para combinar buena alimentación y actividad física
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Athletes
,
Nutrition
,
Physical fitness
,
Nutritional aspects
Year:
2013
13.
Alimentos para ayudarte a correr, brillar y crecer
Author(s):
United States Food and Nutrition Service
Subject(s):
Nutrition
,
Study and teaching
,
Activity programs
,
Food habits
,
Children
Year:
1999
14.
Aliméntate bien para jugar con ganas : usa MiPlato para ayudarte a consumir alimentos de cada grupo alimentico
Author(s):
United States Food and Nutrition Service
Subject(s):
Nutrition
Year:
2012
15.
An easy guide to breastfeeding for American Indian and Alaska Native families
Author(s):
United States Department of Health and Human Services Office on Women's Health
Subject(s):
Breastfeeding
,
Indian children
,
Nutrition
,
Eskimo children
,
Breastfeeding promotion
Year:
2006
16.
Anatomía de MiPirámide : MyPyramid.gov : pasos hacia una mejor salud
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Nutrition
,
Diet
Year:
2006
17.
Anatomy of MyPyramid : MyPyramid.gov : steps to a healthier you
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Nutrition
,
Diet
Year:
2005
18.
Are we well fed? : a report on the diets of families in the United States no. 430
Author(s):
Stiebeling, Hazel K. (Hazel Katherine) 1896-1989
,
United States Bureau of Human Nutrition and Home Economics
Subject(s):
Food habits
,
Nutrition
19.
At school, at home, eating out : make half your plate fruits & vegetables
Author(s):
United States Food and Nutrition Service
,
Team Nutrition (Program : U.S.)
Subject(s):
Nutrition
,
Study and teaching
Year:
2011
20.
Be a healthy role model for children : 10 tips for setting good examples
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Children
,
Nutrition
,
Health and hygiene
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