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Subjects
Nutrition
(24)
Children
(8)
United States
(8)
Food
(6)
Diet
(5)
Labeling
(5)
Food preferences
(3)
National Health and Nutrition Examination Survey
(3)
Nutrition surveys
(3)
Study and teaching
(3)
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Authors
United States Dept. of Agriculture. Economic Research Service.
(6)
United States Food and Drug Administration
(5)
United States Food and Nutrition Service
(4)
National Health and Nutrition Examination Survey (U.S.)
(3)
Abt Associates
(2)
Centers for Disease Control and Prevention (U.S.)
(2)
Cole, Nancy.
(2)
Fox, Mary Kay.
(2)
Just, David R.
(2)
National School Lunch Program (U.S.)
(2)
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Year
2008
(24)
Series
Collections
Historical Dietary Guidance Digital Collection
(14)
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apples
4048
Malus domestica
3808
agricultural statistics
3183
United States
2400
Phaseolus vulgaris
2233
peaches
1132
cultivars
988
Prunus persica
982
vegetables
964
fruits (food)
904
Authors
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Passmore, Deborah Griscom, 1840-1911
1525
Newton, Amanda Almira, ca. 1860-1943
1213
Arnold, Mary Daisy, ca. 1873-1955
1060
Steadman, Royal Charles, b. 1875
892
United States. Dept. of Agriculture. Economic Research Service.
820
Shull, James Marion, 1872-1948
777
Schutt, Ellen Isham, 1873-1955
720
United States Dept. of Agriculture. Economic Research Service.
621
Heiges, Bertha
602
United States. Agricultural Research Service.
299
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2008
5131
2009
4595
2006
4037
2007
3911
2010
3581
2005
3523
2004
2961
2003
2194
2011
2054
2002
1785
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Yearbook of agriculture
6386
Annual report.
4208
Journal of agricultural research
4052
Technical bulletin.
1563
USDA agriculture handbooks
919
Home and garden bulletin
792
Agriculture information bulletin.
786
Agricultural economic report
740
Farmers' bulletin
520
Rural development perspectives.
318
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Journal Articles, USDA Authors, Peer-Reviewed
49472
USDA Pomological Watercolor Collection
7584
Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
4365
Fruit and Vegetable Market News Collection
3070
Rural Development Publications Collection
2256
Historical Dietary Guidance Digital Collection
947
Organic Roots Collection
838
Plant Inventory, U.S. Department of Agriculture
231
Historical Gypsy Moth Publications Collection
48
World's Poultry Science Association (WPSA) Collection
35
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2008
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Nutrition
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1.
Beef 2007-08
Author(s):
National Animal Health Monitoring System (U.S.)
Subject(s):
Beef cattle
,
Cow-calf system
,
Nutrition
,
Breeding
,
beef cows
,
cow-calf operations
,
animal husbandry
,
United States
Year:
2008
2.
Behavioral economic concepts to encourage healthy eating in school cafeterias
Author(s):
Just, David R.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
College students
,
Nutrition
,
School lunchrooms, cafeterias, etc
,
Food preferences
,
Psychological aspects
,
eating habits
,
college students
,
food choices
,
economic analysis
Year:
2008
3.
Behavioral economic concepts to encourage healthy eating in school cafeterias : experiments and lessons from college students
Author(s):
Just, David R.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
College students
,
Nutrition
,
School lunchrooms, cafeterias, etc
,
Food preferences
,
Psychological aspects
,
eating habits
,
college students
,
food choices
,
economic analysis
Year:
2008
4.
Celebrate healthy, active celebrations : easy ways to eat smart and play hard with friends and family
Author(s):
United States Food and Nutrition Service
Subject(s):
Entertaining
,
Parties
,
Nutrition
Year:
2008
5.
Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey (summary)
Author(s):
United States Food and Nutrition Service. Office of Research and Analysis.
,
National School Lunch Program (U.S.)
,
National Health and Nutrition Examination Survey (U.S.)
Subject(s):
Children
,
Nutrition
,
United States
,
Nutrition surveys
,
Diet
,
children
,
nutrition
,
National Health and Nutrition Examination Survey
,
dietary surveys
Year:
2008
6.
Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey, 1999-2004
Author(s):
Cole, Nancy.
,
Fox, Mary Kay.
,
Abt Associates
,
United States Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation.
,
United States Food and Nutrition Service. Office of Research, Nutrition, and Analysis.
,
National School Lunch Program (U.S.)
,
National Health and Nutrition Examination Survey (U.S.)
Subject(s):
Children
,
Nutrition
,
United States
,
Nutrition surveys
,
Diet
,
children
,
nutrition
,
National Health and Nutrition Examination Survey
,
dietary surveys
Year:
2008
7.
Diet quality of American young children by WIC participation status : data from the National Health and Nutrition Examination Survey, 1999-2004
Author(s):
Cole, Nancy.
,
Fox, Mary Kay.
,
Abt Associates
,
United States Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation.
,
National Health and Nutrition Examination Survey (U.S.)
,
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Children
,
Nutrition
,
United States
,
Nutrition surveys
,
Diet
,
children
,
nutrition
,
dietary surveys
,
National Health and Nutrition Examination Survey
,
WIC Program
Year:
2008
8.
Dietary assessment of major trends in U.S. food consumption, 1970-2005
Author(s):
Wells, Hodan Farah.
,
Buzby, Jean C.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Nutrition
,
Diet
,
Food consumption
,
Food preferences
,
Food supply
,
nutrition assessment
,
diet
,
food choices
,
eating habits
,
food intake
,
United States
Year:
2008
9.
Ecological predictors and developmental outcomes of persistent childhood overweight
Author(s):
Gable, Sara.
,
Britt-Rankin, Jo.
,
Krull, Jennifer L.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Children
,
Nutrition
,
Obesity in children
,
United States
,
obesity
,
child nutrition
Year:
2008
10.
El camino hacia una vida saludable : basado en las guías alimenticias para los estadounidenses = The road to a healthy life : based on the dietary guidelines for americans
Author(s):
United States Office of Disease Prevention and Health Promotion
,
United States Office of Minority Health
,
United States Department of Health and Human Services Office on Women's Health
Subject(s):
Diet
,
Nutrition
Year:
2008
11.
Food stamps and obesity : what do we know ?
Author(s):
Ver Ploeg, Michele.
,
Ralston, Katherine.
,
United States Dept. of Agriculture. Economic Research Service.
,
Van Ploeg, Michele.
Subject(s):
Food stamps
,
United States
,
Poor
,
Nutrition
,
Food supply
,
Obesity
,
Nutrition policy
,
Supplemental Nutrition Assistance Program
,
obesity
,
body mass index
Year:
2008
12.
Mothers of elementary school-age children
Author(s):
United States Food and Nutrition Service
Subject(s):
Children
,
Nutrition
,
Study and teaching
Year:
2008
13.
Mothers of preschoolers on cooking and eating together
Author(s):
United States Food and Nutrition Service
Subject(s):
Cooking
,
Preschool children
,
Nutrition
,
Study and teaching
Year:
2008
14.
Mothers of preschoolers on role
Author(s):
United States Food and Nutrition Service
Subject(s):
Preschool children
,
Nutrition
,
Study and teaching
Year:
2008
15.
MyPyramid for preschoolers : eat right, exercise, have fun
Author(s):
United States Department of Agriculture
Subject(s):
Nutrition
Year:
2008
16.
Spot the block : dishin' the nutrition : get your food facts first
Author(s):
United States Food and Drug Administration
Subject(s):
Food
,
Labeling
,
Nutrition
Year:
2008
17.
Spot the block for snacks!
Author(s):
United States Food and Drug Administration
Subject(s):
Children
,
Nutrition
,
Snack foods
,
Food
,
Labeling
Year:
2008
18.
Spot the block tween tips : easy ways to spot the block
Author(s):
United States Food and Drug Administration
Subject(s):
Food
,
Labeling
,
Nutrition
Year:
2008
19.
Spot the block ¡para los refrigerios!
Author(s):
United States Food and Drug Administration
Subject(s):
Children
,
Nutrition
,
Snack foods
,
Food
,
Labeling
Year:
2008
20.
Talk to your kids about the nutrition facts label
Author(s):
United States Food and Drug Administration
Subject(s):
Food
,
Labeling
,
Nutrition
Year:
2008
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