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Food relief
(128)
United States
(97)
food and nutrition programs
(35)
Food stamps
(34)
Nutrition
(32)
Supplemental Nutrition Assistance Program
(28)
WIC Program
(23)
Statistics
(19)
Children
(18)
low income households
(18)
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United States Dept. of Agriculture. Economic Research Service.
(49)
Food Assistance & Nutrition Research (Program : U.S.)
(36)
United States Food and Nutrition Service. Office of Analysis and Evaluation.
(24)
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
(18)
Mathematica Policy Research, Inc
(16)
Abt Associates
(15)
Nord, Mark.
(15)
Special Supplemental Food Program for Women, Infants, and Children (U.S.)
(11)
United States Food and Nutrition Service.
(11)
Andrews, Margaret S.
(10)
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2009
(13)
2007
(10)
2002
(9)
2003
(8)
1988
(6)
1990
(6)
1991
(6)
2001
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1993
(5)
2000
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Historical Dietary Guidance Digital Collection
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1525
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1213
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1060
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892
United States. Dept. of Agriculture. Economic Research Service.
820
Shull, James Marion, 1872-1948
777
Schutt, Ellen Isham, 1873-1955
720
United States Dept. of Agriculture. Economic Research Service.
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602
United States. Agricultural Research Service.
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4208
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Technical bulletin.
1563
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792
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786
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2256
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1.
A comparison of WIC vendor management practices in 1991 and 1998
Author(s):
Singh, Anita.
,
United States Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation.
,
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Management
,
Food relief
,
United States
,
WIC Program
,
administrative management
Year:
2003
2.
A comparison of food assistance programs in Mexico and the United States
Author(s):
Gundersen, Craig.
,
YanĖez, Mara.
,
Valdez, Constanza.
,
Kuhn, Betsey.
,
United States Dept. of Agriculture. Economic Research Service.
,
Food Assistance & Nutrition Research (Program : U.S.)
Subject(s):
Food relief
,
Mexico
,
United States
,
food and nutrition programs
Year:
2000
3.
A harvest of recipes with USDA foods : the Food Distribution Program on Indian Reservations (FDPIR)
Author(s):
Food Distribution Program on Indian Reservations (U.S.)
Subject(s):
Cooking
,
Food relief
Year:
2013
4.
A study of locality, agency, and individual characteristics affecting Food Stamp Program participation in Virginia
Author(s):
Baron, Carol.
,
Virginia Dept. of Social Services.
,
Virginia Polytechnic Institute and State University
,
Food Stamp Program (U.S.)
Subject(s):
Food relief
,
Virginia
,
Welfare recipients
,
Supplemental Nutrition Assistance Program
,
social welfare programs
Year:
2007
5.
Activity recording and estimating labor costs in local WIC programs
Author(s):
Abt Associates
,
United States Food and Nutrition Service.
,
Special Supplemental Food Program for Women, Infants, and Children (U.S.)
Subject(s):
Management
,
Food relief
,
Cost control
,
Labor costs
Year:
1988
6.
Administrative costs in the Child and Adult Care Food program : results of an exploratory study of the reimbursement system for sponsors of family child care homes
Author(s):
Pettigrew, Iris.
,
Kuchak, JoAnn.
,
Ghelfi, Linda M.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Food relief
,
United States
,
Administration
,
Costs
,
Child and Adult Care Food Program
,
costs and returns
7.
Adolescent WIC participants study
Author(s):
Williams, Rick L.
,
United States Food and Nutrition Service. Office of Analysis and Evaluation.
,
Research Triangle Institute
,
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Food relief
,
United States
,
Teenagers
,
WIC Program
,
adolescents
Year:
2002
8.
Agriculture : the fuel for sustainable economic development |h [electronic resource]
Author(s):
AIARD Capitol Hill Forum (2008 : Washington, D.C.)
,
Hertford, Reed 1938-
,
National Agricultural Library (U.S.)
Subject(s):
Agricultural innovations
,
Agriculture
,
Technology transfer
,
Agriculture and politics
,
Developing countries
,
Food relief
,
new technology
,
technology transfer
,
developing countries
,
politics
9.
An Evaluation of the Summer Food Service Program : final report
Author(s):
Ohls, James C.
,
United States Food and Nutrition Service. Office of Analysis and Evaluation.
,
Mathematica Policy Research, Inc
Subject(s):
Food relief
,
United States
,
Evaluation
,
Children
,
Nutrition
,
Summer Food Service Program
,
child nutrition
,
program evaluation
Year:
1988
10.
An evaluation of the summer food service demonstration : final report
Author(s):
Decker, Paul T.
,
Kisker, Ellen Eliason 1957-
,
United States Food and Nutrition Service.
,
Mathematica Policy Research, Inc
Subject(s):
Food relief
,
United States
,
Evaluation
,
Children
,
Nutrition
,
Summer Food Service Program
,
program evaluation
,
child nutrition
Year:
1990
11.
Applying for and staying on the Supplemental Nutrition Assistance Program in South Carolina
Author(s):
Ribar, David Christopher.
,
Swann, Christopher A.
,
University of North Carolina at Greensboro
,
Food Assistance & Nutrition Research (Program : U.S.)
,
Supplemental Nutrition Assistance Program (U.S.)
Subject(s):
Food relief
,
South Carolina
,
food and nutrition programs
Year:
2011
12.
Assessment of WIC cost containment practices : an interim report to Congress
Author(s):
Kirlin, John A.
,
Cole, Nancy.
,
United States Dept. of Agriculture. Economic Research Service.
,
Food Assistance & Nutrition Research (Program : U.S.)
,
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Food relief
,
United States
,
Cost control
,
Women
,
Nutrition
,
Children
,
WIC Program
,
women
,
children
,
nutrition
Year:
2001
13.
Assessment of WIC cost-containment practices : final report
Author(s):
Kirlin, John A.
,
Cole, Nancy.
,
Logan, Christopher W.
,
Abt Associates
,
Food Assistance & Nutrition Research (Program : U.S.)
,
Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Evaluation
,
Food relief
,
United States
,
Cost control
,
Maternal and infant welfare
,
Government policy
,
WIC Program
,
cost analysis
Year:
2003
14.
Background report on the use and impact of food assistance programs on Indian reservations
Author(s):
Finegold, Kenneth 1957-
,
United States Dept. of Agriculture. Economic Research Service.
,
Urban Institute
Subject(s):
Food relief
,
United States
,
Evaluation
,
Indian reservations
,
food and nutrition programs
,
American Indians
,
program evaluation
Year:
2004
15.
Changes in client service in the Food Stamp Program after welfare reform : a synthesis of case studies in eight states
Author(s):
Gabor, Vivian.
,
Botsko, Chris.
,
United States Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation.
,
Health Systems Research, Inc
Subject(s):
Food relief
,
United States
,
States
,
Case studies
,
Food stamps
,
Public welfare
,
Colorado
,
Kansas
,
Mississippi
,
Oregon
,
Tennessee
,
Utah
,
Washington (State)
,
Wisconsin
,
Supplemental Nutrition Assistance Program
,
welfare reform
,
case studies
,
Washington
Year:
2001
16.
Changing participation in food assistance programs among low-income children after welfare reform
Author(s):
Todd, Jessica E.
,
Newman, Constance.
,
Ver Ploeg, Michele.
,
United States Dept. of Agriculture. Economic Research Service.
Subject(s):
Food relief
,
United States
,
Poor children
,
Public welfare
,
food and nutrition programs
,
child nutrition
Year:
2010
17.
Characteristics of food stamp households : summer 1990
Author(s):
Heiser, Nancy.
,
United States Food and Nutrition Service.
,
United States Food and Nutrition Service. Office of Analysis and Evaluation.
,
Mathematica Policy Research, inc
Subject(s):
Food stamps
,
Statistics
,
Food relief
Year:
1992
18.
Characteristics of food stamp households : summer 1991
Author(s):
Heiser, Nancy.
,
Smolkin, Suzanne.
,
United States Food and Nutrition Service. Office of Analysis and Evaluation.
Subject(s):
Food stamps
,
Food relief
Year:
1993
19.
Characteristics of low-income households with very low food security : an analysis of the USDA GPRA food security indicator
Author(s):
Nord, Mark.
,
United States Dept. of Agriculture. Economic Research Service.
,
United States.
Subject(s):
Food relief
,
United States
,
Low-income consumers
,
low income households
,
food security
,
USDA
Year:
2007
20.
Characteristics of low-income households with very low food security : an analysis of the USDA GPRA food security indicator
Author(s):
Nord, Mark.
,
United States Dept. of Agriculture. Economic Research Service.
,
United States.
Subject(s):
Food relief
,
United States
,
Low-income consumers
,
low income households
,
food security
,
USDA
Year:
2007
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