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Years 2011x Collections Historical Dietary Guidance Digital Collectionx
Displaying items 1 - 20 of 30 start over
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1. Add more vegetables to your day : 10 tips to help you eat more vegetables
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Vegetables in human nutrition , Menus , Planning
Year:
2011
2. At school, at home, eating out : make half your plate fruits & vegetables
Author(s):
United States Food and Nutrition Service , Team Nutrition (Program : U.S.)
Subject(s):
Nutrition , Study and teaching
Year:
2011
3. Build a healthy meal : 10 tips for healthy meals
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Menus , Planning
Year:
2011
4. Charge up! : healthy meals and snacks for teens, take charge of your health
Author(s):
Weight-control Information Network (U.S.)
Subject(s):
Teenagers , Health and hygiene , Snack foods , Nutrition , Diet
Year:
2011
5. Choose MyPlate : 10 tips to a great plate
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Nutrition , Food habits
Year:
2011
6. Cut back on your kid's sweet treats : 10 tips to decrease added sugars
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Food , Sugar content , Children , Nutrition
Year:
2011
7. Ćomo preparar platos saludables : 10 consejos para platos saludables
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Menus , Planning
Year:
2011
8. En lo que concierne a las proteínas, la variedad es la clave : 10 consejos para elegir proteínas
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Food , Protein content , Menus , Planning
Year:
2011
9. Enfóquese en las frutas : 10 consejos para ayudarlo a comer más frutas
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Fruit in human nutrition , Menus , Planning
Year:
2011
10. Enjoy your food, but eat less : 10 tips to enjoying your meal
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Food portions , Diet
Year:
2011
11. February national health observances
Author(s):
National Health Information Center (U.S.) , United States Office of Disease Prevention and Health Promotion
Subject(s):
Health promotion , Heart , Diseases , Prevention
Year:
2011
12. Focus on fruits : 10 tips to help you eat more fruits
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Fruit in human nutrition , Menus , Planning
Year:
2011
13. Food for thought : good nutrition begins at home
Author(s):
National Institutes of Health (U.S.) Division of Nutrition Research Coordination
Subject(s):
Nutrition
Year:
2011
14. Get in the game : tips for healthy eating and physical activity
Author(s):
Weight-control Information Network (U.S.)
Subject(s):
Men , Health and hygiene , Nutrition , Physical fitness for men , Health promotion
Year:
2011
15. Got your dairy today? : 10 tips to help you eat and drink more fat-free or low-fat dairy foods
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Dairy products , Menus , Planning , Nutrition
Year:
2011
16. Healthy eating for vegetarians : 10 tips for vegetarians
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Vegetarianism
Year:
2011
17. Healthy recipes from the White House to you : healthierUS school challenge celebration
Author(s):
Let's Move! (Campaign : U.S.) , White House (Washington, D.C.)
Subject(s):
Cooking, American
Year:
2011
18. La alimentación sana para los vegetarianos : 10 consejos para vegetarianos
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Vegetarianism
Year:
2011
19. La buena compra de vegetales y frutas : 10 consejos para economizar en vegetales y frutas
Author(s):
Center for Nutrition Policy and Promotion (U.S.)
Subject(s):
Grocery shopping , Fruit in human nutrition , Vegetables in human nutrition
Year:
2011
20. Let's eat for the health of it : start by choosing one or more tips to help you
Author(s):
United States Department of Agriculture , United States Department of Health and Human Services
Subject(s):
Nutrition , Weight loss , Food habits
Year:
2011